Description
Texture
Silky smooth
Colour
Soft golden-yellow
How To Prepare
• Scoop your desired quantity
• Add a little water, mix properly
• Add more water if it’s too thick
• Bring water to a boil
• Add hot water: Gradually pour in hot water while stirring to avoid lumps, until it thickens
and tastes cooked.
• Cool and serve: Allow to cool, then add your soya, baby formula/breast milk, dates
powder or any natural sweetener
For Busy Days
Prepare in bulk and store in a warmer to make mealtime quick and easy — simply scoop, stir,
and serve.
Recommendation
For Babies 6 months and above, children and adults
Hovabel Nut Bounty Pap




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